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Course ID:FDNS(EPID) 5040/7040. 3 hours.
Course Title:Nutritional Epidemiology
Course
Description:
An introduction to the basic concepts of nutritional epidemiology such as measuring disease frequency, prevalence, incidence, proportions; use of screening during human disease outbreak; and food poisoning investigations. Modeling of experimental and observational epidemiologic study designs used in the field of nutrition, critique of scientific papers, and ethical issues in nutrition research and publication.
Athena Title:NUTR EPIDEMIOLOGY
Pre or Corequisite:FDNS 4050/6050 or FDNS 4510/6510
Semester Course
Offered:
Offered spring semester every year.
Grading System:A-F (Traditional)
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Syllabus: